A Chefs’ Affaire 2016 – Foodstock!
September 8 @ 5:30 pm - 11:00 pm$100
The 18th Annual A Chefs’ Affaire is happening Thursday, September 8, 2016!
This year’s theme:
A Night of Food, Festivity and Funds
Get on the bus for a night of food, music, peace and love.
It’s all about helping our hungry neighbors.
Thursday, September 8, at the Boise Centre
$100 per person/$1,350 for a table of ten.
Can you dig it?
Contact firstname.lastname@example.org for sponsorship opportunities, or call 208-336-9643.
Attire: clothing required, but tie-dye, headbands, beads and peace signs
will be considered groovy.
5:30 PM –Event Opens
6:30 PM– Seating for Dinner
7:35 PM—Chef Auction Begins
Chefs donate a night to the winner of individual auctions. Chefs describe the evening they would like to offer, and bidding begins.
8:45 PM—Video and Keynote speaker
9:00 PM—Paddle Raise
Paddle raise to help raise funds for The Idaho Foodbank
All proceeds to benefit The Idaho Foodbank