Plum Quinoa Smoothie

Smoothie Recipe Rushed for time in the morning? No worries. Thanks to all the beautiful stone fruits that are in season, this smoothie makes a delicious, protein-packed, super-easy breakfast! Ingredients: 1/2 Banana, large frozen 1 Plum, large ripe pitted and cut into chunks 1 cup Almond milk, unsweetened 1/4 cup Quinoa, cooked 1/4 tsp Cinnamon […]

Read More

Losing Weight – Gaining Confidence: Meet Jerry

If you’ve ever wondered why cooking matters, look no further than Jerry, a student in The Idaho Foodbank’s Cooking Matters class. From helping with cholesterol levels to losing almost 80 pounds, Jerry has learned a lot about the benefits of cooking. “I thought health nuts were coo coo,” he said. “But I kind of see myself turning into one. I’ve enjoyed the heck out of the program.”

Read More

Albertsons and Boise State Kick off Another Season of “Sacks for Hunger” for The Idaho Foodbank

Albertsons is once again teaming with Boise State football with its yearly tradition of “Sacks for Hunger,” a unique way to raise funds to help provide food for the roughly 179,000 people The Idaho Foodbank serves each month. For each sack the Broncos defense tallies this season, Albertsons will donate $500, up to $20,000 for the season.

Read More

Volunteer Spotlight – Bill

After 40 years in the telecommunications field, Bill knows a thing or two about helping people. After retiring from Boeing, he started his volunteer career as a safety manager at Usful Glassworks. “I helped train people needing employment or getting them the skills they need.” Then, he heard about The Idaho Foodbank and has been here ever since.

Read More