Position Title: Food Drive Assistant Classification: Non-Exempt, Hourly, Part-Time, Temporary Term: Mid October 2019 – Mid January 2020 Hours: 20 – 25 hours per week Reports to: Volunteer Program Coordinator Location: Boise, ID JOB SUMMARY: The Food Drive Assistant will assist in the coordination of community food drives and events in Southwest Idaho to benefit […]
Position Title: Gift & Mail Processing Assistant, 2019 – 2020 Classification: Non-Exempt, Hourly, Temporary, Full -Time Term: October 2019- Mid-January, 2020 (to be determined) Reports to: Applications Support Supervisor How to Apply: https://idahofoodbank.org/about/employment/ JOB SUMMARY: Assist with seasonal donation mail and gift processing. Duties include mail processing, sorting, batching, and filing of donation documentation and […]
Job Title: Eastern Idaho Branch Manager Classification: Full-Time, Exempt Department: Operations Reports to: Vice President of Operations Location: Pocatello, ID Job Summary: Directs, administers and coordinates the overall operations of The Idaho Foodbank in the Eastern Idaho Region, including product receipt and distribution, logistics and transportation, inventory control, programs planning, evaluation, and execution. This position […]
Warehouse Specialist/Driver I (Full-time, day shift, located in Lewiston, Idaho) The Warehouse Specialist/Driver I is critical in our vision to create a hunger-free Idaho. The selected candidate will be responsible for safe and efficient daily warehouse operations, delivery of food to clients, and pick up of donations from donors in […]
Job Title: Health Initiative Coordinator Classification: Full-Time, Non-Exempt Department: Agency Relations & Nutrition Services Reports to: Director of Partnerships and Programs Location: Boise, ID Job Summary: This position will collaborate and engage in efforts to build and foster relationships and program development between the healthcare community, health organizations, The Idaho Foodbank, and its partner agency […]
Provide safe and efficient transportation of food, product, and supplies in all types of weather conditions including, but not limited to, fog, rain, sleet, and ice. Develop and maintain donor relationships with excellent customer service skills. Class A Commercial Driver’s License required.