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  • Nutrition

Nutrition Basics for the New Year

Each year after the holidays, many of us want to set new goals to improve our eating habits for the new year. With so many different diets and trends, it’s hard to keep track of what works and what does not, but eating well doesn’t have to be overwhelming! Balanced meals can be simple, and they can also be affordable. Here is an example of what this might look like, for under $7

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What Happens to Your Health When You Are Hungry?

Hunger is a major factor impacting a person’s health. The Idaho Foodbank’s Hunger to Health Strategy is focused on the well-being of individuals, along with the health of communities across our state, through access to nutritious food and other resources required for good health.

  • Nutrition

Nutrition – February is American Heart Month

February is American Heart Month, so now is a great time to focus on a heart-healthy diet. Foods rich in nutrients aid in maintaining heart health. Choosing whole grains, eating a variety of fruits and vegetables and reducing sodium is proven to positively impact heart health.

  • Nutrition

Hunger to Health – March is National Nutrition Month®

March is National Nutrition Month®! This year we joined the Academy of Nutrition and Dietetics in Celebrating a World of Flavors. The Idaho Foodbank prioritizes the distribution of nutritious food for meals, the promotion of nutrition education and supports making the healthy choice the easy choice.

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Nutrition for Your Heart Health

February is American Heart Month, a time when we can focus on our cardiovascular health. In the United States, heart disease is the leading cause of death for men and…

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Making Sense of Nutrition Labels

To recognize National Nutrition Month®, we wanted to share some information about reading nutrition labels. Reading the Nutrition Facts label is key to understanding the nutrition content of the foods…

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Spring into Gardening!

As we head into spring, it’s a wonderful time to start gardening. Gardening is a cost-effective way to grow your own produce and herbs at home. Fresh produce and herbs…

  • Nutrition

Dairy Nutrition 

June is Dairy Month, which began as National Milk Month in 1937 to distribute extra milk during a time of surplus. Now an annual tradition, Dairy Month is a wonderful…

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Beef – Nutrition News

Consumption of beef provides your body with a wide variety of nutrients. Beef contains high amounts of protein, vitamins, and minerals that aid in building and maintaining muscle mass as…

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Harvesting Nutrition

A diet that includes fruits and vegetables may lower blood pressure and reduce the risk of heart disease and stroke. Eating fruits and vegetables can also help prevent some cancers…

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