Based on Feeding America’s Hunger in America 2014 survey, people who receive help from food banks:

Have "fair" or "poor" health
Live in a household that has at least one member with diabetes
Have unpaid medical bills
Have had to choose between buying food and paying for medicine

Not everyone can say with certainty that they will have food for their next meal. Sadly, that’s the case for the more than 200,000 Idahoans who are food insecure. The Idaho Foodbank is working in collaboration with healthcare partners to make it easier for Idahoans who are food insecure and have health issues to get the food they need to promote better health.

Healthy Food Tips and Recipes

Holiday Leftovers

DON’T OVERLOOK LEFTOVERS The following are some clever and creative ways for recycling last night’s holiday buffet into savory breakfast dishes:  Turkey and Stuffing Quiche  Loaded Mashed Potato Pancakes: A Yummy Breakfast Burrito! 

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Tantalize Your Tastebuds While Cutting Down on Sodium

Watching your salt intake can be a challenge; especially during the holiday season. The American Heart Association recommends that the average person’s intake of sodium should be 2300 mg. If you have high blood pressure or other heart issues it is recommended that you consume less than 1500 mg per day. This is tough to […]

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It’s Not Just About Cavities

Did you know that your oral health in can affect the rest of your body? Studies suggest that oral bacteria and the inflammation associated with gum disease (periodontitis) could play a role in serious health issues such as cardiovascular disease, stroke, diabetes, premature birth and pneumonia. That is why The Idaho Foodbank has partnered with […]

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Eating Right with Less Added Sugars

Sugar is found naturally in some foods and drinks, like fruit and milk, but it is also added to many of them. Added sugars give these items a sweet taste. Most Americans get too many calories from added sugars and over time this may affect their weight and health.

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Hunger to Health Highlight – Partnering to Promote Community Health

As part of the “Hunger To Health” initiative, The Idaho Foodbank has actively developed relationships with healthcare organizations to create co-locating partnerships; a collaboration of food bank and medical services at one shared location to address the needs of clients in a specific community. One such successful combination of these community services is the partnership with St. Mary’s and Clearwater Valley Hospitals and Clinics based in Cottonwood and Orofino Idaho.

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Hunger to Health Highlight – a “Cooking Matters” Success Story

Jim, a 64 year-old Nampa resident, was diagnosed with diabetes in September 2018. Always seeking the quickest means of satiating hunger – processed foods, microwave dinners, fast food – the idea of taking a cooking class was a bit daunting for Jim. However, the thought of daily insulin shots was a powerful motivator.

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Older Americans Month – Nutrition and Mental Health Tips

May is Older Americans Month and this year the theme is Connect, Create, Contribute. How can we eat for our mental health? As part of connecting, eating around friends or in social situations can boost mental health just by enjoying the company around you, as well as eating a variety of foods and incorporating exciting and delicious meals to the mix.

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Avocado Deviled Eggs

These little tasty morsels are packed with nutrients and flavor. They are a fun twist on your regular holiday side dish! Avocados are packed with micronutrients and healthy fats to keep you full and satisfied throughout the day. Try these out at your next holiday gathering, they are sure to be a big hit!

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Partnering for a Healthier Community

Community Health Screenings

The Idaho Foodbank is now working in collaboration with healthcare partners to make it easier for Idahoans who are food insecure and have health issues to get the food they need to promote better health.

In July of 2016 the Idaho Medical Association, with sponsorship by the Idaho Academy of Family Physicians, and support from the Idaho Academy of Nutrition and Dietetics passed a resolution that recognizes hunger as a social determinant of health. The resolution also acknowledges The Idaho Foodbank as an important healthcare partner. Since this resolution was passed, healthcare professionals across Idaho have been encouraged to include hunger-related questions in patient screenings and offer the pantry referrals to those who need food assistance. This is an important step towards a healthier Idaho.

Screen and Refer

Participating healthcare organizations such as community clinics include food insecurity questions in their patient screening. If the need for food is indicated, the patient is referred to a local food pantry. Healthcare organizations with the physical space can provide their own food pantry on site.

Additional Information

Thank You to the Following Organizations

  • Ada County Central Health District
  • AMEN
  • Boy and Girls Club of Magic Valley
  • Genesis Community Health
  • Idaho Medical Association
  • Idaho State University
  • Share Our Strength Cooking Matters
  • Southwest Health District
  • St. Luke’s
  • Women Infants and Children’s (WIC)