This year The Idaho Foodbank’s North Central Branch will be hosting their own A Chefs’ Affaire fundraising event on October 13th. We are excited to bring the unique dining experience to the Lewis and Clark State College Campus in Lewiston. Attendees will enjoy a multi-course dinner prepared by local chefs and have the opportunity to participate in a silent auction. There is limited seating available to attend this one-of-a-kind culinary event. Tickets for this event in Lewiston are available here.