Building Skills and Giving Back: Students with Disabilities Volunteer at The Idaho Foodbank
Ashley Singer, Volunteer Program Coordinator at The Idaho Foodbank’s Lewiston branch, recently welcomed a dynamic group of students from the Idaho Division of Vocational Rehabilitation for a hands-on volunteer experience. The students were participating in the Summer Career Blast Camp—a three-day program designed to help youth with disabilities explore career paths, build workplace skills, and gain confidence in a supportive environment.
As part of their camp activities, the students navigated the public transit system to reach The Foodbank, where they repacked over 1,000 pounds of fresh Roma tomatoes and jalapeños. This produce will be distributed to families across North Central Idaho, helping to nourish communities in need.
During their visit, Ashley led conversations about food insecurity, the importance of volunteerism, and practical ways to reduce food waste. She was inspired by the students’ enthusiasm, thoughtful questions, and genuine desire to make a difference. Many expressed interest in returning as volunteers—and some even shared hopes of working at The Foodbank in the future.
“I was encouraged not only by their hard work, but by their thoughtful conversations and genuine interest in making a difference,” says Ashley.