Volunteer Update

Volunteers are critical to our ability to move food across the state; they are the heart and hands of our organization. Currently our volunteer programs are intact at our warehouses in Boise, Lewiston and Pocatello. We are not canceling any of our volunteer groups at this time. We are reducing our volunteer shift sizes in an effort to practice social distancing by reducing the amount of people in each shift and separating these smaller volunteer groups into different areas of our warehouses.

Read More

Idaho Foodbank – Coronavirus News for Community Partners

Coronavirus Response Important Update 3-25-2020 The Idaho Foodbank and your organization are considered an essential service and vital to providing food. Therefore we are exempt from Governor Little’s Statewide Stay-At-Home Order. Your facility can remain open. In addition, your volunteers are considered essential personnel. Please keep your social distancing procedures in place and encourage healthy, […]

Read More

Coronavirus in Idaho Update

The Idaho Foodbank and its partner agencies across the state are considered an essential service and vital to providing food. Therefore we are exempt from Governor Little’s Statewide Stay-At-Home Order. Our facilities are open, and our volunteers are considered essential personnel.

Read More

Macy’s Bag Hunger March Promotion

Macy's Bag Hunger Sunday, March 1st Tuesday, March 31st Organizer NameMacy's Details: Why Bag Hunger? 10 cents is all it takes to provide a meal to someone in need. More than 37 million people are affected by hunger in the United States, including 11 million children. That means one in every five kids doesn’t have […]

Read More

Raising A Million Meals In March

In celebration of National Nutrition Month, The Idaho Foodbank has launched its 4th annual Million Meals in March campaign; a statewide effort to raise food, funds and hunger awareness in Idaho. The goal is to raise 1 million meals statewide. Local businesses throughout Idaho compete against each other through battles that include food drives, food bank volunteer shifts, innovative social media posts, creative fundraising pages and/or participating in our annual CANstruction contest where competitors build sculptures made from food cans.

Read More