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February 21, 2024| 10:00 am - February 22, 2024| 7:00 pm
Event: FREE Heart Healthy Cooking Classes
The cooking series will take place at The Idaho Foodbank’s Teaching Kitchen, located at 3331 10th St., Lewiston, Idaho. The classes will be held on Wednesday, February 21, 2024, and Thursday, February 22, 2024, with two sessions each day from 10 a.m. to 12 p.m. and 5 to 7 p.m. Registration is required and can be done by calling 208.799.5744 or emailing jaclyn.meyers@sjrmc.org.
The following dishes will be demonstrated and sampled: 10 a.m. to 12 p.m. Class: – Oat Avocado-Berry Breakfast Bars – White Bean and Quinoa Burgers with Avocado – Black Bean Salad 5 to 7 p.m. Class: – Eggplant, Cheese, and Tomato Bake – Roasted Beet and Citrus Salad – Peanut Butter Chocolate Cheesecake Dip with FruitAdditional Idaho Foodbank Causes
National Ice Cream for Breakfast Day Fundraiser
The STIL

February 1, 2025 is National Ice Cream for Breakfast Day! Stop by any of The STIL's five locations from 9:00 am to noon to celebrate this fun and unique holiday. Proceeds will be donated to four local nonprofits, including The Idaho Foodbank.
For just $6.50 - $8.50, guests will be offered ice cream from The STIL, delicious donut holes, and coffee provided by Slow by Slow, Dawson Taylor Coffee Roasters, Push & Pour, and Flying M Caldwell. Orange juice and mimosas will also be available.
You can also purchase raffle tickets to make an additional donation. The STIL be raffling off great prizes to local businesses with a Grand Prize of Free Ice Cream for a Year at The STIL!