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February 21, 2024| 10:00 am - February 22, 2024| 7:00 pm
Event: FREE Heart Healthy Cooking Classes
The cooking series will take place at The Idaho Foodbank’s Teaching Kitchen, located at 3331 10th St., Lewiston, Idaho. The classes will be held on Wednesday, February 21, 2024, and Thursday, February 22, 2024, with two sessions each day from 10 a.m. to 12 p.m. and 5 to 7 p.m. Registration is required and can be done by calling 208.799.5744 or emailing jaclyn.meyers@sjrmc.org.The following dishes will be demonstrated and sampled:10 a.m. to 12 p.m. Class:– Oat Avocado-Berry Breakfast Bars– White Bean and Quinoa Burgers with Avocado– Black Bean Salad5 to 7 p.m. Class:– Eggplant, Cheese, and Tomato Bake– Roasted Beet and Citrus Salad– Peanut Butter Chocolate Cheesecake Dip with Fruit
Additional Idaho Foodbank Causes
Cranksgiving
Barrie's Ski and Sports
It's that turkey time of the year! Come join Barrie's Ski & Sports for their 15th annual Cranksgiving event. To meet the increased need for assistance in Bannock county, we are asking for your support to help us gather turkeys to be distributed at the Bannock County Thanksgiving food box distribution. Turkeys and monetary donations can be dropped off at Barrie's Ski & Sports, the Idaho Foodbank, and any Pocatello ICCU branch. All donations will need to be made by 10:00am November 19th.
Want to continue the fun? Grab your bike and meet us at 10:00am at Barrie's Ski and Sports on Saturday, November 19th as we peddle the remaining precious proteins to the food bank warehouse.
For more information you can contact the Pocatello branch at 208-233-8811.