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February 21, 2024| 10:00 am - February 22, 2024| 7:00 pm
Event: FREE Heart Healthy Cooking Classes
The cooking series will take place at The Idaho Foodbank’s Teaching Kitchen, located at 3331 10th St., Lewiston, Idaho. The classes will be held on Wednesday, February 21, 2024, and Thursday, February 22, 2024, with two sessions each day from 10 a.m. to 12 p.m. and 5 to 7 p.m. Registration is required and can be done by calling 208.799.5744 or emailing jaclyn.meyers@sjrmc.org.
The following dishes will be demonstrated and sampled: 10 a.m. to 12 p.m. Class: – Oat Avocado-Berry Breakfast Bars – White Bean and Quinoa Burgers with Avocado – Black Bean Salad 5 to 7 p.m. Class: – Eggplant, Cheese, and Tomato Bake – Roasted Beet and Citrus Salad – Peanut Butter Chocolate Cheesecake Dip with FruitAdditional Idaho Foodbank Causes
VolunBrew
Jim Dandy Brewing

The Idaho Foodbank is partnering with Jim Dandy Brewing and Palate Street Bistro to bring VolunBrew to Pocatello on June 24th. This event will be held at Jim Dandy Brewing, 305 E. Lander St. A light volunteer project will kick off the event starting at 2:00pm. Following the volunteer project you will be treated to a tasting of 4 of Jim Dandy's brews. You will get to know the tasting notes and learn about the hops and malt used ect. In addition, Palate Street Bistro will be providing some appetizers that will pair nicely with the selected brews. This will be a fantastic, 1st of its kind event that the Idaho Foodbank has held. The fee is $35.00 per person to participate. Seating is limited. Please come share in the fun!
305 E. Lander Street
Pocatello, Idaho 83201
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