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February 21, 2024| 10:00 am - February 22, 2024| 7:00 pm

Event: FREE Heart Healthy Cooking Classes

The cooking series will take place at The Idaho Foodbank’s Teaching Kitchen, located at 3331 10th St., Lewiston, Idaho. The classes will be held on Wednesday, February 21, 2024, and Thursday, February 22, 2024, with two sessions each day from 10 a.m. to 12 p.m. and 5 to 7 p.m. Registration is required and can be done by calling 208.799.5744 or emailing jaclyn.meyers@sjrmc.org.The following dishes will be demonstrated and sampled:10 a.m. to 12 p.m. Class:– Oat Avocado-Berry Breakfast Bars– White Bean and Quinoa Burgers with Avocado– Black Bean Salad5 to 7 p.m. Class:– Eggplant, Cheese, and Tomato Bake– Roasted Beet and Citrus Salad– Peanut Butter Chocolate Cheesecake Dip with Fruit

Start
February 21, 2024| 10:00 am
End
February 22, 2024| 7:00 pm
Event Categories:
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Organizer

St. Joesph Regional Medical Center and the Idaho Foodbank

Venue

The Idaho Foodbank Teaching Kitchen (Lewiston)
3331 10th Street
Lewiston, ID 83501 United States
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Additional Idaho Foodbank Causes

Give Back with Citizen's Community Bank

Citizen's Community Bank

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About

Citizen's Community Bank has chosen The Idaho Foodbank to be the recipient of their Give Back campaign from October to December. This is a chance for our customers and employees to give back to our communities. Customers who open a new account can donate their $10 gift card and CCB employees can pay $5 on Fridays to wear jeans. All donations will support the eastern branch of The Idaho Foodbank and feed our neighbors in need.

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