TIPS TO STAY SOCIAL WHILE STILL DISTANCING Building and nurturing relationships are an essential part of the human condition – a key component in our emotional and physical well-being. Below are some practical tips to get through the holiday season happy and healthy. *Make Self-care A Priority: Get plenty of rest, eat a balanced diet […]
DON’T OVERLOOK LEFTOVERS The following are some clever and creative ways for recycling last night’s holiday buffet into savory breakfast dishes: Turkey and Stuffing Quiche Loaded Mashed Potato Pancakes: http://www.eatingwell.com/recipe/268536/loaded-mashed-potato-pancakes/ A Yummy Breakfast Burrito!
STAFF SPOTLIGHT – KAREN VAUK | PRESIDENT AND CEO How long have you worked for The Idaho Foodbank? I have been serving The Idaho Foodbank as its President and CEO for 11 years. How would you describe The Idaho Foodbank to someone who is new to Idaho? The Idaho Foodbank is an independent, nonprofit serving […]
For the 19th consecutive year, The Idaho Foodbank and Micron Technology teamed up to give comfort and food to their fellow Idahoans just in time for the holidays. Micron employees gave 1,684 turkeys and 827 hams, bringing much-needed food to more than 2,500 households.
On November 13, Governor Brad Little moved the state back to Stage 2 in the Idaho Rebounds plan to combat rising numbers in COVID-19 cases and relieve some of the pressure on medical facilities. Listed are links for official information on Stage 2 guidelines and protocol.
In celebration of Idaho Philanthropy Day, the Idaho Nonprofit Center and its partners are recognizing the amazing philanthropic work of nonprofit organizations, foundations, businesses, and individuals with the annual Idaho Philanthropy and Brightest Star Awards. The Idaho Philanthropy Day awards encompass the spirit of philanthropy including, time, talent, treasure, and involvement in the community. Virtual […]
How would you describe your job? Our Volunteer Services team runs two to three shifts, five days a week from Tuesday through Saturday. Each shift is comprised of 20 people. This is the maximum amount of people that we can accommodate in order to abide by our strict health and safety protocols; especially during the […]
Watching your salt intake can be a challenge; especially during the holiday season. The American Heart Association recommends that the average person’s intake of sodium should be 2300 mg. If you have high blood pressure or other heart issues it is recommended that you consume less than 1500 mg per day. This is tough to […]
Did you know that your oral health in can affect the rest of your body? Studies suggest that oral bacteria and the inflammation associated with gum disease (periodontitis) could play a role in serious health issues such as cardiovascular disease, stroke, diabetes, premature birth and pneumonia. That is why The Idaho Foodbank has partnered with […]
Committed to the fight against hunger, Stinker Stores will host their “Stomp Out Hunger” campaign from November 6 – November 16, 2020. Each of the 66 participating stores throughout Idaho will give customers an opportunity to donate at the register during these 10 days in November. This the 11th year for this annual event that […]
Since 1984 the mission of The Idaho Foodbank has been to feed, educate and advocate for Idaho’s hungry through collaborative partnerships that strengthen individuals, families and communities. The success and statewide expansion that the organization has experienced these past 36 years would not be possible without the generous giving spirit that is inherent in all […]
The move is almost complete. The Idaho Foodbank’s newest hunger relief facility in Meridian is operating their warehouse and volunteer services. The rush to now stock the shelves will achieve the organization’s ultimate goal to expand capacity across the statewide to distribution nutritious food; just in time for the winter months when the need to […]
