Skip to main menu Skip to main content Skip to footer content
  • Eastern Idaho Branch

Nourishing Hope with Nutrition Education

Misty Roberts, Nutrition Education Manager at The Idaho Foodbank, recently finished a 5-week Cooking Matters for Teens at Simply Hope—a nonprofit dedicated to helping teens in need of support and…

  • News

Nutrition Tips as Kids Go Back to School

Most caregivers of school aged children have many items on their to-do list to get their students ready for a meaningful school year. With the cost of school supplies, adequate…

  • News

Advocacy Update – OBBB

At the beginning of July, Congress passed the budget reconciliation bill, which was then signed into law. This is the One Big Beautiful Bill Act (OBBB), which makes changes to…

  • News

Idaho Beef Month

July is Beef Month in Idaho! The Idaho Beef Council writes that as of January 1, 2025, there were 2.49 million head of cattle in Idaho. Among all of Idaho’s…

  • News

Balanced eating that includes beef!

A healthy diet includes all the food groups: fruits & vegetables, grains, dairy, and protein. For those who consume meat, beef is a great way to meet the protein portion…

  • North Central Idaho Branch

Fourth Grade Foodbank Heroes

For the past 10 years, the fourth graders from Mrs. Downs’ class at Cornerstone Christian School have been doing something pretty amazing—they’ve been rolling up their sleeves and volunteering every…

Monthly Newsletter

Subscribe to learn about our food bank community, events, cooking ideas and more

Subscribe Now
Quarterly Nutrition Newsletter

Subscribe to learn about how to shop on a limited budget, cook delicious recipes and more

Subscribe Now