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Million Meals in March Wrap-up

This year was The Idaho Foodbank’s 7th annual Million Meals in March Corporate Challenge. We had a total of 9 companies in Southwest Idaho participate in the challenge by raising funds,…

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North Central Idaho Volunteer Appreciation

The North Central Branch of The Idaho Foodbank wants to recognize Greg and Kersten Eggers for their outstanding volunteer work. After retirement in 2021, this rockstar couple has served over…

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Food Rescue

April 22nd is Earth Day. Earth Day began in 1970 in the United States and today it is observed in nearly 200 countries! According to Feeding America, 72 billion pounds…

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Volunteer Appreciation Month

Volunteers are essential to The Idaho Foodbank and our network of food distribution partners as we work together to end hunger in Idaho. In our last fiscal year, volunteers donated 58,302…

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National Ag Day

March 21st is National Ag Day, marking the 50th anniversary of the annual observance organized by the Agriculture Council of America. National Ag Day is a day when producers, agricultural…

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How about: Food Safety Success

Everyone should have access to safe, wholesome food. In February, The Idaho Foodbank completed our regular AIB (American Institute of Baking) International food safety inspections at all three locations. Recognition…

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Making Sense of Nutrition Labels

To recognize National Nutrition Month®, we wanted to share some information about reading nutrition labels. Reading the Nutrition Facts label is key to understanding the nutrition content of the foods…

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Stretching Your Dollar

Try some of these tips the next time you’re at the grocery store to make the most of your grocery budget!   Compare Unit Pricing  Unit pricing is the price of…

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