Following CDC recommendations, we are now requiring all volunteers to bring and use a cloth mask during their shift as an added layer of caution. We greatly appreciate the donation of masks at any of our facilities or to your local food pantry.
Boise State has partnered with Riverence Provisions of Buhl, Idaho, to distribute 50,000 pounds of frozen, restaurant-quality trout to the local community. The distribution, in partnership with the College of Southern Idaho and the Idaho Foodbank, will take place in Boise State’s West Stadium parking lot from 10 a.m.-2 p.m. Saturday, Dec. 19, or while supplies last.
The Idaho Foodbank’s mission is to feed, educate and advocate for Idaho’s hungry. The success and statewide expansion that the organization has experienced in the last 36 years would not be possible without the generous giving spirit that is inherent in all Idahoans. The organization takes that stewardship very seriously with 94% of all donations going to programs that directly serve people in our communities.
IDAHO INSPIRATION We are truly humbled and inspired by the generosity of people and organizations from across the state – from kids turning birthdays into meals for those in need…
ANNUAL LEWISTON TRADITION GIVES COMFORT AND JOY TO NEIGHBORS IN NEED Looking for ways to give back in Lewiston? Holiday Heroes in partnership with Idavend Broadcasting is a one-day food…
Caryn Waldrop is a mother and proud Stinker Stores executive. In her role as a Retail Territory Manager, supervising ten stores from Boise to Lewiston, you can often find her…
THANK YOU NOTES A heartfelt thank you to companies that help bring hope to the holidays and beyond: Corwin Ford and Camille Beckman for their combined $100,000 challenge matches, to…
TIPS TO STAY SOCIAL WHILE STILL DISTANCING Building and nurturing relationships are an essential part of the human condition – a key component in our emotional and physical well-being. Below…
DON’T OVERLOOK LEFTOVERS The following are some clever and creative ways for recycling last night’s holiday buffet into savory breakfast dishes: Turkey and Stuffing Quiche Loaded Mashed Potato Pancakes: http://www.eatingwell.com/recipe/268536/loaded-mashed-potato-pancakes/…
STAFF SPOTLIGHT – KAREN VAUK | PRESIDENT AND CEO How long have you worked for The Idaho Foodbank? I have been serving The Idaho Foodbank as its President and CEO…
For the 19th consecutive year, The Idaho Foodbank and Micron Technology teamed up to give comfort and food to their fellow Idahoans just in time for the holidays. Micron employees gave 1,684 turkeys and 827 hams, bringing much-needed food to more than 2,500 households.
On November 13, Governor Brad Little moved the state back to Stage 2 in the Idaho Rebounds plan to combat rising numbers in COVID-19 cases and relieve some of the pressure on medical facilities. Listed are links for official information on Stage 2 guidelines and protocol.
