Nutrition equals wellness. By eating a well-balanced diet, we are able to maintain the energy we need to get through the day and absorb the nutrients our bodies require to help us stay strong and healthy.Nutrition equals wellness. By eating a well-balanced diet, we are able to maintain the energy we need to get through the day and absorb the nutrients our bodies require to help us stay strong and healthy.
The official numbers have been tallied and we are ecstatic to announce that we met the $100,000 IdahoKind challenge match inspired by Duane and Lori Stueckle! Because of your help and generosity, we will be able to provide food for up to 1 million meals to Idaho families.
I enjoy figuring out solutions to make an employee’s day easier; to create a plan or develop a resource that makes their work more enjoyable. I am constantly exploring ways to engage individuals. Even though the majority of us are working remotely, we still need each other to do the best work possible.
The USDA has announced the extension of the Coronavirus Food Assistance Program, also known as the “Farmers to Families” food boxes thru April 2021. SunTerra Produce was selected as the vendor to distribute this product in Idaho. The Idaho Foodbank is currently working through the contract expectations and delivery options, and more details are forthcoming.
When it comes to health, there are so many elements that contribute to our well-being. These conditions are also known as the social determinants of health (SDOH). Healthy People 2030, a framework for a healthier nation, defines SDOH.
We are lucky to have hundreds of volunteers who spend time with us at The Idaho Foodbank. In fact, they log 70,000 volunteer hours a year, which equates to 33 full-time employees. One such special volunteer is Janelle Haag, who has volunteered at the Idaho Foodbank for nine years.
Inspired by the generosity of Duane and Lori Stueckle, IdahoKind is a campaign that celebrates kindness. By February 14, 2021, the goal is to generate 1,000 acts of kindness and raise $200,000, providing food for up to one million meals.
Inspired by the generosity of Duane and Lori Stueckle, The Idaho Foodbank is kicking off #IdahoKind – the first fundraising and awareness campaign of its type for our organization. Launching on Martin Luther King Jr. Day, January 18 and running thru Valentine’s Day The Idaho Foodbank is encouraging the community to share kindness. Anyone can participate by sharing a story of kindness, volunteering in their community, writing a kind note, sharing heartwarming moments, or donating. Just use #IdahoKind and share your feel-good stories on social media and other channels.
COVID-19 Vaccines Please be aware of the following scams and misinformation pertaining to the vaccine.
Rosauers in Lewiston, in partnership with Idavend Broadcasting, held the annual Holiday Heroes one-day food drive. Lewiston Rosauers shoppers purchased grocery bags stuffed with festive side dishes and pantry staples for families needing a little help to make their holiday meal special this year.
Once again, Idahoans across the state embodied the true spirit of giving during our “Hope for the Holidays” campaign; a program that generated food for millions of meals for community members facing hardships they could never imagine. More than that, Idahoans showed that they care about their neighbors and people in their communities that they may never meet. It is a gift that will keep giving well into the new year.
The Idaho Foodbank is proud to celebrate one of its youngest volunteers, Alina Rahim, recipient of the Gov. Cecil D. Andrus Volunteer of the Year award. Presented by the Idaho Nonprofit Center in partnership with Serve Idaho, the Governor’s Commission on Service and Volunteerism, Alina Rahim of Pocatello was recognized for her volunteer contributions in eastern Idaho.
